Oh tapas! They are so delicious and wonderful. We had an extraordinary, very typical lunch in San Sebastian today. It was a blast.
The bar, but we sat at a small side table. See the jamon legs?
Fried stuffed mussels and croquettas
Tortilla bacalao
Hola jamon!
Acorn-fed, the best kind.
Pulpo
Beef
Goodbye beef and necessary plate cleaning via bread
Happy and full: Leandro, Wander, Me
I stopped at fried stuffed mussels. Brilliant.
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